I got the recipe for the above fish cakes from Prevention magazine…Maybe it’s because I just dressed them with salt, pepper, and some lemon juice, but they were a little bland. I probably should’ve made one of the recommended dipping sauces to go with them or something. Jay ate 3 of them, and the bambino ate a whole one himself. I guess they weren’t too bad. Very messy to make, but just okay.
I have to decide what I’m going to make for dinner tomorrow night. My menu calls for soup & sandwiches:
But not surprisingly, I forgot to take out the ground beef that I would’ve used in the beefy tomato soup I’d intended on making. I’ll have to think up something in the meantime. I hate thawing stuff in the microwave. It never seems to thaw correctly. No matter. If nothing else, we have leftovers!
cool! i actually get Prevention magazines too, but i never have the time to read through all the mags I get! i do love getting menu ideas from them, though.
I usually have a stack of magazines piled up, although I’m more likely to read any that have recipes in them!
Such lovely handwriting!
Thanks Jane–I seem to recall from some ancient snail mail, yours isn’t so bad either! :)