I don’t know why, but it just sounded REALLY good, and as I said, it’s been a couple years since I made it. The bambino liked it enough that he actually ate an entire sausage himself…Which is unusual, because normally, the kid takes two bites of something, proclaims it delicious, then says he’s full and ready to get down. Unless, of course, there’s dessert. There’s always room for dessert.
Anyway…The Toad. I’d picked up some sausages and wanted something to do with them besides just frying them up. I guess I could’ve done Bangers and Mash, but I think I was just craving more carbs or something. Unlike the Bangers and Mash, this time around I used beef sausages for the Toad in the Hole, so I think it was a little better-tasting.
Toad in the Hole. Not to be confused with Toad the Wet Sprocket. Who are just as awesome, and who appear to be coming to Minneapolis a mere 10 days after my birthday. And after mentioning it to my friend Alley, who lives in the MSP area, it sounds like we’re going! Happy belated birthday to me!! Not counting Hairball (which I’ll be attending again in just a couple weeks!), I haven’t been to a concert since 2007, when Jay and I saw Social Distortion down in Sioux Falls…And I was about 3 or 4 months pregnant with the bambino. I haven’t seen Toad in probably…15 years, or longer!